It has been hectic this past week, hence the lack of activity here. I took the time this weekend to upgrade to the new version of WordPress1 and for the first time ever felt let down. On another blog the entire process just stopped. I carried on and hand-rolled it, because I was in the middle of t...

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Inscription at Santa Maria in Trastevere

Saturday morning found me at Santa Maria in Trastevere. Having never really paid them any attention, I found the bits of old inscription decorating the portico interesting as visual objects. So I snapped a few, focusing on those that contained birds, and very sweet they were too.

More or less si...

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Milk curds in a colander

Did the cheese thing again yesterday, but unscientifically changed two variables. I was much more gentle with the curds, ladling them out quietly into a colander and letting them drain under their own steam. That seemed to be a good thing, leaving soft and quivering curds that formed a single mass...

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Frieze from the Baker's Tomb at Porta Maggiore

The best part about walking the Aurelian Walls is that one is on foot. Porta Maggiore is a scary nightmare of about 8 lanes of traffic (lanes being a completely inappropriate description, because it denotes a certain measure of order) going in four or five different directions. I had driven throug...

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Because he pointed me to this video.

And now I'm being sucked into a vortex of appalling “scientific” music videos. Alas, the “making” video to accompany that wonderful effort above doesn’t give any of the details I truly want. Are those all employees of the company? How many have PhDs. Is it...

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