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Eat This Podcast

Using food as a vehicle to explore the byways of taste, economics and trade, culture, science, history, archaeology, geography and just about anything else.

Nominated for a James Beard Award in 2015 -- and again in 2016 -- and going from strength to strength.

Subscribe to the podcast in iTunes or by email and get a new episode every two weeks. And a newsletter to stave off the pangs between podcasts.

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